Bovio Gianfranco
Borgata Ciotto, 63 Fraz. Annunziata | La Morra CN
History
The Bovio winery is a small agricultural company located in the heart of the Barolo territory. Gianfranco Bovio, in the 1970s, began to take care of his father Alessandro’s estates, refurbishing the old cellar and dedicating himself, with passion, to the production of wines from his own vineyards, which cover an area of 8.5 hectares.
People
Bovio family, coming from Annunziata, is now at the third generation of producers. Today Alessandra – together with his husband Marco Boschiazzo, follows the family’s tradition with the same enthusiasm; they are supported by the oenologist Matteo Franchi and by Robert Tofan, who welcomes the visitors.
Vineyards
The Bovio family's property includes vineyards in La Morra, Barolo and Castiglione Falletto and MGAs in Rocchettevino, Arborina, Gattera and Parussi.
Wines
The production includes 4 Barolos with geographical mention Rocchettevino, Arborina, Gattera and Parussi and a classic Barolo made with grapes from vineyards in La Morra, Barolo and Castiglione Falletto: Nebbiolo Firagnetti, Barbere d'Alba Ciotto and Regiaveja, Dolcetto d'Alba Dabbene and Langhe Chardonnay Alessandro.
Winery tours
Tours and tastings by appointment.
